Balis Laboratorium: VOF Production of Diagnostics
Balis Laboratory has been producing ready-to-use culture media since 1981. We supply microbiological laboratories in (among others) the food, veterinary and cosmetic sector.
We work customer and product specific. Own recipe and packaging is possible.
Balis BV
Balis is a company originally started in 1981 as a manufacturer of diagnostics for microbiological research in laboratories. We were soon asked to carry out microbiological tests for different industries like food, feed and cosmetic industries. In 2014 Balis was split in two companies: Balis laboratorium (VOF Production of diagnostics) and Balis Micro bv (microbiological and chemical analysis).
In 2018 these two companies became part of Ariana Holding GmbH.
Ariana Holding has been a constantly growing laboratory network of strong brands and specialized laboratories in Germany and the Netherlands since the end of 2013. The laboratories offer a wide range of services and do not end with the production of analysis results. Ariana Holding offers its clients expert advice, crisis management, important operational audits and much more.
Let's get in touch
This is for business-related inquiries only. All other inquiries, including personnel-related requests, please contact Balis customer service at +31 487 593 657 or info@balis.nl.
Balis Micro BV
Balis Micro BV is our microbiological and chemical analysis laboratory.
IEH corporate headquarters in Lake Forest Park, WA is an accredited laboratory and meets the requirements of ISO/IEC 17025:2017 and cGMP regulations.
The major focus of IEH is providing routine analytical support to the food industry through consultation, research, product development as well as the investigation of microbiological, chemical and toxicological issues in food. IEH also evaluates product specific problems, designs and conducts experiments, collects and interprets data along with implementing solutions for the food industry. The IEH group works with food companies on all areas of analytical, consultation and regulatory support, which is needed for proper food production.
The consultants can also help in development and review of food safety programs such as environmental sanitation procedures and sampling plans. Consultants understand local and Federal laws, regulations, and guidance documents pertaining to food manufacturing, agricultural, and composting operations.
For additional information on Food Safety Consulting please contact IEH Inc.
